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Westcombe – Veal Finocchiona


An Italian style salami with a beautifully soft and silky texture. Made with premium veal from Westcombe farms and pearly back fat from Gothelney Farm’s Tamworth pigs. Flavoured with Sicilian fennel

  • Somerset
  • Approx 270g
  • Ingredients: Allergens in BOLD. Pork, Veal,Pork Fat ,Salt ,Fennel, Mascavado sugar, Pepper , Ripening culture, E250, E252

Out of stock

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